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Search Results for 7-8

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SproutHigh Pod to Plate Program

The focus of this program targets technology and sustainability in the agriculture and food production sphere. This will be achieved by utilising the ‘Vegepod’ garden design system.... Learn more

SUBJECT

Technology

TYPE

activity,work-sheet

Chicken Farming in the Living World – Stage 4

This course explores the following inquiry question: What scientific knowledge has influenced the current agricultural practices of the chicken meat industry?... Learn more

SUBJECT

Science
Technology

TYPE

activity,website

All About Milks

In this unit students will explore the health benefits of milk and milk related products and use food labels to guide healthy choices.... Learn more

SUBJECT

Health
Science
Technology

TYPE

activity,work-sheet

Australian Cotton: Following the Thread (NSW)

The aim of this unit is to help teachers and students in secondary schools investigate how cotton is produced in managed environments and source information and resources about how the characteristics and properties of cotton and cottonseed determine how... Learn more

SUBJECT

Science
Technology

TYPE

activity,file

Australian Cotton: Following the Thread (National)

The aim of this unit is to help teachers and students in secondary schools investigate how cotton is produced in managed environments and source information and resources about how the characteristics and properties of cotton and cottonseed.... Learn more

SUBJECT

Science
Technology

TYPE

activity,file

Drone Search

Students explore drone photography and its applications. They create a 'dronie', and use aerial photography to assess a model of a disaster zone. They design their own application of drone photography and create a model to demonstrate their idea.... Learn more

SUBJECT

Technology

TYPE

activity,website

Go Nuts

This unit of study will investigate the nutritional benefits of eating Nuts, a fact reported widely in literature.... Learn more

SUBJECT

Technology

TYPE

multi

Meat Matters!

This unit aims to help students discover sustainable resource management practices used by the Australian red meat processing industry for the use and management of water and energy, and the sustainable management of waste.... Learn more

SUBJECT

Science
Technology

TYPE

multi

The Australian Hamburger Unit – Paddock to Plate

The Australian Hamburgers unit investigates the main Australian agricultural production industries (wheat, beef, dairy, sheep, pork, poultry and horticulture) from paddock to plate.... Learn more

SUBJECT

Technology

TYPE

activity,file,work-sheet

The Yabby Unit

This unit of work provides students with the opportunity to investigate the importance of aquaculture production to our society through focusing on Australian freshwater crayfish production.... Learn more

SUBJECT

Science
Technology

TYPE

multi

Natural vs. Built Environment – stage 4

The aim of this unit is for students to investigate the environmental benefits of natural wooded areas compared to built environments.... Learn more

SUBJECT

English
Science

TYPE

file

Eggscellent Eggs

This unit of study will investigate the nutritional benefits of eating Eggs, a fact reported widely in literature. It will provide students with the opportunity to investigate a nutrition challenge and use design and technology to produce an innovative so... Learn more

SUBJECT

Technology

TYPE

multi