The course explores the inquiry question:
How do we create food and fibre products from animals and plants?
Students will work in small groups to plan, design and create a model of a product, system or environment to support the growth of a plant and/or animal that could be used in a healthy meal. They will present their model to an audience.
Link
https://www.chicken.org.au/resources/ACMF-chicken-farming-in-the-living-world-stage-2/
Keywords
chicken, farming, eggs, human, plants, animals, food production, food chain
Developed by: ACMF