• Primary Industries Education Foundation Australia (PIEFA)

Farming through history – stage 2

Farming through history – stage 2

This study guide looks at the historical context of cattle and sheep farming and how farming, environment and community interact in remote and urban Australia. It covers Australian Science Curriculum links and aligns strongly to the literacy and history syllabus for Years 3 and 4.

https://www.goodmeat.com.au/globalassets/goodmeat/education/stage-2-farming-through-history.pdf

Keywords

Food, cattle, sheep, environment, community, remote, urban, history sustainability