This guide is a valuable resource for the study of sustainable farming for the future of food production. Linking with Stage 3 Australian Curriculum Science syllabus, it has been developed for the Science Understanding, Science Human Endeavour and Science Inquiry Skills strands for Years 5 and 6.
https://www.goodmeat.com.au/globalassets/goodmeat/education/stage-3-future-foods.pdf
Keywords
Food, cattle, sheep, climate, variability, sustainability, drought, protein