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Producing Cattle & Sheep Sustainably – Beef & Lamb

Producing Cattle & Sheep Sustainably – Beef & Lamb

This unit consists of a pdf resource and two supporting videos. It encourages students to examine aspects of cattle and sheep production and the things that farmers are doing to produce their cattle and sheep sustainably. Students explore methods and technologies involved in production systems on Australian cattle and sheep farms. Students are given an insight into ways farmers raise cattle and sheep, manage resources, improve sustainability in farm practices, adapt to climate change and produce quality food products.

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