Vegepod’s SproutHigh: Pod to Plate program targets technology and sustainability in the agriculture and food production sphere. This will be achieved by utilising the ‘Vegepod’ garden design system. This program can be adjusted to suit each school’s needs in terms of duration and timing. It addresses several outcomes across Agriculture Technologies, Food Technologies and Material Technologies. Students will use the Vegepod system to grow a variety of foods that they will then use to create a meal that is either culturally relevant or meets the nutritional needs of growing adolescents. Download the resource here.
This resource is linked to a product produced by Vegepod. For more information, please visit www.vegepod.com.au
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